In a blender, combine the Tropical Acai Puree, almond milk, half of the banana slices, and ice cubes.
Blend until smooth and creamy. If needed, add a splash more milk to reach your desired consistency.
Pour the acai blend into a bowl.
Top with kiwi slices, remaining banana, granola, chia seeds, and coconut flakes.
Serve immediately and enjoy a refreshing, nutrient-packed vegan treat.
